Thursday, December 24, 2015

Closing Out 2015

I’ve become a fan of TED talks, short presentations on Technology, Entertainment and Design from cutting edge scientists, deep thinkers and social pioneers.

What keeps us happy and healthy as we go through life? If you think it's fame and money, you're not alone – but, according to psychiatrist Robert Waldinger, you're mistaken. As the director of 75-year-old study on adult development, Waldinger has unprecedented access to data on true happiness and satisfaction. In this talk, he shares three important lessons learned from the study as well as some practical, old-as-the-hills wisdom on how to build a fulfilling, long life.

Here’s the link to his TED Talk presentation. My hope is that at this season of the year, you’ll relish the relationships that you’ve established and bask in the love of close friends and family.

Thursday, December 10, 2015

The Tale of the Tape

It’s a lot of fun to go analytic when it comes to sport. Baseball is probably the best example. Students of the game pour over the numbers- the value of which has never been better described than in the movie Money Ball. 

In our own inimitable way, we’ve become more sophisticated in examining the underpinnings and constructs of how we can go faster. The operant word here is power. Sure, you need a modicum of strength, but it’s the application of strength, expressed per unit of time (watts) that explains performance on the Firefighter Combat Challenge course.

So, the question is, “Where are there opportunities to shave off seconds and fractions of seconds in order to go faster?” The 2-minute barrier, long a benchmark is now almost passé. Meaning no disrespect to anyone who goes sub-2, but like everything else in sport- faster, higher, stronger drives the equation.

We were curious to know how the data looked if we put it into an Excel spread sheet and then plotted the time line, dissecting the splits and comparing the World Records for three individuals and one Relay.

In the Daniel Pace created chart below, Bob Russell’s 2001 historic run on Mudd Island in Memphis is displayed longitudinally in a color bar graph, along with the segment times of the total run. Then, Ryan Fitzgerald’s and Justin Couperus’s races are similarly formatted for comparison and Montgomery Team Blue’s WR on the bottom.

You can draw your own conclusions, but look at the splits for a relay. Clearly, an individual is fighting a downstream fatigue effect. Having an ability to maintain terminal velocity for the dummy drag is hugely important. The big blocks of time are those activities were the greatest improvements are possible; e.g.: the run to the far end of the course and the hose advance.

From 2001 to the present, the time on the Keiser represents the smallest segment of the five events. Clearly, there’s been a lot of discussion about the Forcible Entry simulation. But, it’s far disproportionate compared to where real time savings exist.

The level of conditioning of today’s Challenge Athletes is way beyond that of those in the past- even ten years ago. The Scott Firefighter Combat Challenge is still one of the toughest competitons out there.  But, to your credit, a lot of you guys make it look easy.  “It ain’t no joke.”

A four-way comparison of World Record Runs on the Scott Firefighter Combat Challenge 






Wednesday, December 9, 2015

How the Scott Firefighter Combat Challenge Changed my Life


by Jackie Palmer
Posted by The First Twenty on November 16, 2015 at 10:30am

We all have that defining moment, the event that changed us. The moment that changed our lives, changed our paths, changed the way we view the world. Some people have more than one. And for some of us, we find something that continues to change and shape our lives. For me, that discovery was the Scott Firefighter Combat Challenge.

I grew up as an athlete, started lifting weights at 14, played multiple sports in high school and Division I basketball. Even after my college, I continued to stay in shape. I loved training and working out, it was kind of my zen. Anything that was bothering me seemed to be not as bad after a good workout. Not only that, I have a family history of health issues that I want to avoid.



Ten years ago, I discovered the fire service and decided I wanted to be a firefighter. One year later, when I was 28, I was hired by Las Vegas Fire and Rescue. After I finished my academy and probation, the Scott Firefighter Combat Challenge World Finals were being held in Las Vegas. An email went out, that volunteers were needed to put together a relay team. Of course, I jumped at the chance to do anything competitive. I was then introduced to the most miserable fun I would ever have.
I have competed ever since, taking one season off for paramedic school. I started the first few years with tandems (2 people splitting the course) and relays (3-5 people). Finally, four years ago, made the agonizing leap to compete as an individual. The first two years, I improved my time and standings, but was always average, nothing ever really notable.

Over the years, I have met some of the most amazing people. In fact, my best friends I met from competing. Where else can you see the true firefighter spirit? You have firefighters who are dedicated to training, being better than they were the day before. Men and women from all over the world, who have a huge competitive drive, yet are willing to loan another competitor their own gear. Athletes who are sharing training methods and technique tips with others who they will be racing against. It’s definitely not your average competition.

In 2013, I had my defining moment. During the awards ceremony at Worlds, my friends had done very well in all the categories. I would hold the medals and plaques while they would go to the stage to receive the next ones. It became the joke that I was there just to hold their medals. It was then I realized I was the one holding myself back. I hadn’t done enough. If I wanted a medal, I needed to do more. I needed to change everything, and I was starting the next day.

A teammate put me in contact with a nutritionist, so I changed the way I ate. I had been aware of my eating habits, but never really dedicated to eating healthy. I was now eating the way I needed to, balancing everything, not just making sure I ate some meat and only half a donut. My crew was on board with eating healthy as well, so it made it much easier at work.



I changed my training. How could I expect to get better if I wasn’t willing to push to improve. A firefighter from Washington, Georgia Daniels, gave me the best training advice. She said, “Get comfortable being uncomfortable.” So I did. I trained harder than I ever had before, pushed myself beyond what I thought was physically possible for me. And a crazy thing happened; I got better on the fire ground.
I became a better firefighter.
How many of us have pushed our physical limits to the point of not being able to stand? How many of us know where that point is? When you are beyond physically exhausted, can you still push as hard as you can? When your low air alarm goes off, how long do you have while still working at max? Or your alarm stops going off, now how much air do you have? Can you still make yourself work to drag your partner out? Do you still have the strength to do it?

Since almost all my training is done with my SCBA and mask on, I got to learn all of these by accident. I became stronger and more effective pulling lines. I became comfortable wearing my airpack, no longer feeling like I was restricted in my movements. I could manage my air much better while inside an IDLH environment. Most importantly I learned, if necessary, I had a lot more I could give if I needed to get my partner out.



That year of dedication paid off. At the end of 2014, I had made huge improvements and finished with a 2nd place overall, and a new world record in the relay. However, I felt I could do more. So again, I looked at what I was doing and started making necessary changes the next day.

I wanted to know the absolute limit I could take my body. I learned a lot about myself. Working on the busiest engine and rescue in the city of Las Vegas, doesn’t allow for a lot of working out on duty, or sleep. So trying to train while sleep deprived doesn’t work. Sometimes, I just had to admit I was not physically able to workout, and sleep was the only thing I should do. Knowing when to tap out and take a nap is a hard lesson to learn when you are used to pushing yourself.

However, on those days where working out was possible, my crew was there to help. My partner, the unwilling victim of my training, was pushing me to go harder. They made sure I never gave, in their words “a second place effort.” Always finding ways to motivate and push me to go harder. Even if it meant they had to run with me to make sure I didn’t slow down. My guys would even cook extra healthy when it got closer to race days. Having that kind of support made me want to represent my department and especially my station, even more.

After another year of hard work, in 2015, I finished with a 1st place individual, the fastest female in 9 years. My relay team, due to all their hard work and dedication as well, finished first, and a new world record.

Of course I am not done yet. I can do more. I can be faster. I can be a better firefighter.

This article was written by guest contributor Firefighter/Paramedic Jacqueline Palmer of Las Vegas Fire and Rescue Station 10. She is Firefighter Combat Challenge Athlete for Team 4th Alarm who "believe in the 4 F's of life: Fire, Family, Fitness and Faith. They encourage our brothers and sisters to work hard, train hard, and play hard."

Sunday, December 6, 2015

New strategies could mean big advances in staying young


From Time Magazine by Jeffery Kluger Dec 3, 2015

It's not this hard: New studies show better way to turn back the clock

For humans, death in old age has always been life’s great punchline. It takes 70 or 80 years to get really good at the whole business of being alive, and no sooner does that happen than mortality begins looking your way, tapping its watch and discreetly reminding you that there’s a line waiting for your table.

It’s the job of aging—and the multiple diseases that accompany it—to make sure we eventually get out of the way, an unhappy fact humans have been battling practically as long as we’ve been around. But some experts argue that aggressively treating the age-related diseases—heart disease, cancer, diabetes, dementia—instead of aging itself has been a mistake.

A collection of studies just published in Science aims to explore some promising new strategies for getting down into the machinery of the cells themselves to stop or at least slow the aging process. “Age is the greatest risk factor for nearly every major cause of mortality in developed nations,” wrote Matt Kaeberlein, University of Washington professor of pathology, and his colleagues in an introduction to the studies. “Despite this, most biological research focuses on individual disease processes, without much consideration for the relationship between aging and disease.”

The effort to change this is a war being fought on multiple fronts. Here are the places science is making some of the greatest advances.

Gut microbes: Whether you like it or not, your body is home to many trillions of bacteria that are essential to digestion and other bodily processes. In the aged, however, the makeup of that population changes, with higher concentrations of a bacterial species known as bacteroides, which which are harmless and helpful as long as they remain in the gut, but can cause infections and other problems when they infiltrate other tissues. Overall, researchers have found, the changing makeup of the microbiome can have an impact on immunity, cognitive function and maintenance of muscle tissue—all of which decline in older people.

The problem is exacerbated by antibiotics, which tend to be prescribed at higher rates as people age, and generally kill good bacteria as well as bad. Studies have shown that long-term stays at assisted living facilities or nursing homes are associated with both increased frailty and further deterioration of the microbiome—though it’s not certain whether this is a matter of causation or mere association. Either way, the microbiome is one of the easier parts of the human system to manipulate. It’s too much to say that we can eat our way to immortality, but better health and, perhaps, more years are hardly out of the question.

Telomeres: Telomeres are cuff-like structures at the ends of chromosomes that grow shorter over the course of a lifetime, leaving the body susceptible to a range of age-related breakdowns. According to Nobel Laureate Elizabeth Blackburn of the University of California, who wrote one of the papers in the Science release, the rate at which any one person’s telomeres burn down is from 30% to 80% determined by genetics, with the rest most heavily influenced by external variables such as diet, environmental toxins, exercise and stress.

The low-hanging fruit here are lifestyle variables: improving diet, increasing exercise, doing what you can to reduce stress and limit exposure to environmental toxins. No matter the reason for telomere shortening, boosting the levels of the body’s own telomere-building enzyme, known as telomerase, may help. That can be done, but it’s risky. According to Blackburn, who is one of the discoverers of telomerase, “in 80 to 90% of fully malignant human tumors, cancer cell telomerase is up-regulated compared to normal tissue counterparts.”

Still, the enzyme remains one of the great hopes of anti-aging scientists, provided the dangers can be controlled. That’s no easy feat, which is why a hope—but a promising one—is what telomerase will remain for now.

Stem cells: The body’s best little construction workers are stem cells, the versatile progenitor cells that have the power to rebuild organs and other systems by becoming whatever kind of specialty tissue they need to be. No surprise, stem cell production and performance decline as we age—and organ decline follows. Environmental factors such as toxins and poor diet can further damage stem cells, as can sun exposure, in the case of the skin. Two approaches can help reverse, or at least slow, the aging and death of stem cells. In numerous experiments, stem cells from an older organism injected into a younger one have been shown to revert to a more youthful state, and the reverse is true for young cells place in an aged body. Introducing plasma or other blood factors from younger people into older ones may work a similar rejuvenation. Simpler interventions may also help: if a person with a poor diet and little exercise or a high stress level is exhibiting stem cell decline too early in life, reducing the stressors and otherwise changing the lifestyle may reduce the problem too.

Mitochondrial breakdown: There’s a little tiny engine room deep inside your cells that is responsible for metabolizing energy and keeping the cell alive. It’s the mitochondria, and it’s so important it’s thought of as its own tiny organ. It even has its own DNA profile. But the engine starts to falter as we age, and that has an impact across the entire power grid that is the body. The good news is, researchers have definitely determined that yes, this plays a direct role in aging. The bad news is that reversing the process doesn’t seem to reverse aging—at least not by itself.

The breakdown in the mitochondria has to do with how key proteins—which are densely packed inside the organelle—unfold as they go about their work. This process is less efficient in older organisms. Investigators working with roundworms have figured out ways to intervene in this process and improve the unfolding, but that hasn’t had an impact on the apparent age of the animal. Still, the authors of the Science paper have concluded that while mitochondrial health does not, on its own, determine aging, it all but surely plays an important role. Determining that role—and making the most of it—is where anti-aging therapy might lie.

Wednesday, November 25, 2015

Belly fat may be worse than obesity for survival

BY LISA RAPAPORT

(Reuters Health) - People with a “normal” weight but extra pounds around the middle may have lower long-term survival odds than individuals who are obese, a U.S. study suggests.

What’s considered a normal weight for adults is often based on a measurement known as body mass index (BMI), which assesses weight relative to height. For the current study, researchers focused on people’s waist-to-hip ratio, which measures whether they’re storing excess fat around the middle.

They found that men with a normal BMI but central obesity, the clinical term for belly fat, had twice the mortality risk of men who were overweight or obese according to BMI.

Normal weight women with belly fat, meanwhile, had a 32 percent higher mortality risk than obese women without excess pounds around the middle.

“Waist size matters, particularly in people who are a normal weight,” said senior study author Dr. Francisco Lopez-Jimenez of the Mayo Clinic in Rochester, Minnesota.

“The lack of recognition of this leads people with abnormal distribution of fat to have a false sense of safety or reassurance that they don’t need to exercise or they can eat whatever they want because they are “skinny” when in reality, if a person has a normal BMI and an abnormal waist size the risk is worse than if they have a high BMI.”

To understand the connection between waist size and mortality, researchers analyzed data on more than 15,000 adults surveyed from 1988 to 1994 and then followed through 2006.

Based on BMI, about 40 percent of participants were normal weight, while 35 percent were overweight and 25 percent were obese.

According to World Health Organization (WHO) criteria, about 70 percent of participants were centrally obese, meaning their waist-to-hip ratio was at least 0.85 (for women) or at least 0.90 (for men).

Along with the waist-to-hip ratio, participants’ waist circumference was also more helpful than BMI in predicting risk of mortality, although only about 29 percent of people in the study were centrally obese using the WHO sex-specific criteria for waist circumference – more than 88 cm (34.6 inches) for women and more than 102 cm (40.2 inches) in men.

Over an average of about 14 years, there 3,222 deaths, including 1404 due to cardiovascular disease.

A man with normal-weight central obesity had a 78 percent higher risk of death from cardiovascular disease than a man with a similar BMI but no fat around the middle, the study found.

For women in this same scenario, normal-weight central obesity more than doubled the risk of death from cardiovascular disease.

Limitations of the study include a measurement technique for waist circumference that’s different than the method recommended by WHO, the authors acknowledge. Researchers also relied on self-reported data for many health complications such as high blood pressure, elevated cholesterol or diabetes.

Even so, the findings provide ample evidence suggesting that doctors should look beyond just BMI to identify people who are at the greatest risk due to excess pounds, Dr. Paul Poirier, of Laval University and the Quebec Heart and Lung Institute, noted in an editorial.

Measuring BMI is a good start for identifying patients at greater cardiovascular risk, but it is not sufficient to identify every person at risk, Poirier wrote.

“We need to talk about waist loss and not weight loss,” Poirier said by email. “When you lose weight through exercise and proper nutrition then the first fat to go is the fat at the waist line.”

Some preliminary research has previously pointed to the potential for diets low in carbohydrates to help eliminate waist fat, though more research on this is still needed, Lopez-Jimenez noted.

Because people with normal weight and excess pounds around the middle may not have as much muscle mass as people without belly fat, these individuals may benefit from an exercise routine that includes strength and resistance training in addition to aerobic activity, Lopez-Jimenez added.

Tuesday, November 17, 2015

Here’s what happens to your body after you down an energy drink. It’s kind of scary.



From the Washington Post Tuesday, November 17, 2015 
Ariana Eunjung Cha

There's been a lot of controversy about caffeine-spiked energy drinks in recent years following a spate of deaths and overdoses related to the beverages. In one of the most heartbreaking cases, 14-year-old Anais Fournier of Maryland died after consuming two 24-ounce cans of an energy drink. Food and Drug Administration has been studying such cases to try to determine if there's a causal link and, if so, what to do about it. Makers of energy drinks, meanwhile, have insisted that the beverages are safe and that some of the cases of bad reactions may have been due to pre-existing conditions that the individuals in question had. In an effort to get more information about exactly happens in your body after you consume one of the drinks, Mayo Clinic researcher Anna Svatikova and her colleagues recruited 25 volunteers.
All were young adults age 18 or older, nonsmokers, free of known disease, and not taking medications. They were asked to drink a 16-ounce can of a Rockstar energy drink and a placebo -- with the same taste, texture, color and nutritional contents but without the caffeine and other stimulants -- within five minutes on two separate days. The energy drink had the following stimulants: 240 mg of caffeine, 2,000 mg of taurine and extracts of guarana seed, ginseng root and milk thistle. Researchers took numerous measurements first before they drank and 30 minutes after. With the placebo, there was very little change. With the energy drink, however, many of the changes were marked:



  • Systolic blood pressure (the top number) - 6.2 percent increase
  • Diastolic blood pressure (the bottom number) - 6.8 percent increase
  • Average blood pressure - 6.4 percent increase
  • Heart rate - none
  • Caffeine in blood - increase from undetectable to 3.4 micrograms/mL
  • Norepinephrine level (the stress hormone, which can give you the shakes when you have too much caffeine) in blood - increase from 150 pg/mL to 250 pg/ML


Writing in JAMA, the researchers said that these changes may predispose those who drink a single drink to increased cardiovascular risk. This may explain why a number of those who died after consuming energy drinks appeared to have had heart attacks. As part of their research, Svatikova and her co-authors exposed the volunteers to two-minute physical, mental, and cold stressors after consuming the energy drinks to see how that might affect blood pressure and other body functions. The physical stressor involved asking participants to squeeze on a handgrip; the mental one to complete a serial mathematical tasks as fast as possible; and the cold one immersing their one hand into ice water. Interestingly, there was no further change. The American Beverage Association said in a statement that "there is nothing unique about the caffeine in mainstream energy drinks, which is about half that of a similar sized cup of coffeehouse coffee" and that drinking coffee would have produced similar effects. “The safety of energy drinks has been established by scientific research as well as regulatory agencies around the globe. Just this year the European Food Safety Authority (EFSA) confirmed the safety of energy drinks and their ingredients after an extensive review," the organization said. In the United States, many energy drink manufacturers voluntarily label their drinks with total caffeine content and advisory statements stating the products are not recommended for children, pregnant or nursing women and persons sensitive to caffeine.



Tuesday, November 10, 2015

Here’s a Firefighter Combat Challenge Lion’s Den First!




The first father-son competitor pair happened in the last decade when Randy Hogan and his son showed up. Randy was a captain with the Byron (IL) Fire Department.



Classic NZ Fern design and Lion’s Den coins from the Maw family
But History was made this year when the Maw family from New Zealand came on the scene.
Steven Maw, 24 obtained his Lion's Den time, at the US Nationals in Tyler, Texas in 2014 and was inducted into the Lion’s Den in Phoenix last year. (Our rule is that times that qualify during a season- before World Challenge- are inducted that same year. Times during the current WC are awarded the following year.)






Hamish, (center) just finishing his Lion’s Den Run
Wayne Maw, 51, obtained Lion's Den time at World Challenge XXIII, Tuesday, the 4th of November, Phoenix 2014 and inducted this year at Montgomery
- becoming the first Father/Son to achieve Lion's Den from New Zealand Hamish Maw, 22, obtained Lion's Den time World Finals, Friday 23rd October 2015. Wayne, Steven, and Hamish did a 3-Man All-Maw Relay on Wednesday the 21st October; we’re pretty sure that’s never happened before. Perhaps a new category for an all-in-the-family relay team?


The Maw Family at WCXXIV Montgomery, AL 2015
 Steven became first New Zealander to do a Sub 90 and in doing so became the fastest ever Kiwi, as well as the 2014 NZ National Champion, Runner up 2015. Steven and Hamish were 2014 NZ National Tandem Champions, runners-up for 2015. Wayne, Steven and Hamish were part of the 2014 NZ National Relay winning Team.



The family are members of the Southbridge Fire Brigade; Wayne has 34 years service, Steven 7 ½ years, and Hamish 5 years.
Kudos, Gents! Or, as they like to say in NZ, “Brilliant!”

The Maw family at the 2015 Lion’s Den Induction Ceremony in Mongtomery, AL; Steven, Wayne, Mother Maw and Hamish